Caribbean Mist co*cktail Recipe | How to Make the perfect Caribbean Mist (2024)

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Caribbean Mist co*cktail Recipe | How to Make the perfect Caribbean Mist (1)

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Caribbean Mist Nutrition Facts

Calories:350

Fat:5g

Protein:1g

Carbohydrates:40g

Alcohol:10%

Created by

Nic Polotnianko

I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of co*cktail recipes, and sharing my passion with other enthusiasts.

Last Updated: January 7, 2024

Contents

  • 1History
  • 2How Caribbean Mist Tastes?
  • 3Interesting facts about Caribbean Mist
  • 4Ingredients 🍾
  • 5Recipe. How to make Caribbean Mist Drink 🍸
  • 6Pro Tips
  • 7Perfect Pairings
  • 8What you could change in Caribbean Mist
  • 9Twists
  • 10Additional Information
  • 11Frequently Asked Questions
  • 12More Similar Recipes!

History

The Caribbean Mist co*cktail is a refreshing and tropical drink that originated in the Caribbean islands. It is a popular choice among tourists and locals alike, who enjoy its fruity flavors and vibrant colors.

  • The co*cktail is believed to have been created in the 1970s, during the rise of tiki culture and tropical-themed bars.
  • It is often associated with beach vacations and island getaways, making it a popular choice for those looking to escape the daily grind.
  • The drink's bright colors and fruity flavors are inspired by the natural beauty and flavors of the Caribbean.

How Caribbean Mist Tastes?

The Caribbean Mist co*cktail is a sweet, fruity, and refreshing drink with a hint of tartness. It is light and easy to drink, making it perfect for sipping on a hot day or during a beach vacation.

Interesting facts about Caribbean Mist

  • The Caribbean Mist co*cktail is often served in a hurricane glass, which is designed to showcase its vibrant colors and garnishes.
  • The drink's name is derived from its misty blue color, which is reminiscent of the clear blue waters of the Caribbean Sea.
  • The co*cktail is sometimes served with a small paper umbrella, adding to its tropical and festive appearance.

Ingredients

  • Light rum: 1.5 oz(45ml)
  • Blue curacao: 0.5 oz(15ml)
  • Pineapple juice: 2 oz(60ml)
  • Coconut cream: 1 oz(30ml)
  • Orange juice: 1 oz(30ml)
  • Crushed ice: 1 cup
  • Pineapple wedge: 1
  • Maraschino cherry: 1

Light Rum

With a subtle sweetness, light rum adds the Caribbean spirit without overpowering the other flavors. 1.5 oz is just right to get a buzz without turning your drink into a pirate's grog. Too little and you'll miss the kick, too much and you'll overshadow the tropical vibe.

Emma Rose

Blue Curacao

This gives our mist its charming blue hue and a touch of bittersweet orange flavor. At 0.5 oz, it's a splash of mystery—anymore, and you might feel like you're sipping the sea itself!

Mary Mitkina

Pineapple Juice

2 oz of pineapple juice makes the co*cktail fruit-forward and provides a tropical sweetness. It's the backbone of our drink's fruity profile. Skimp on it, and the co*cktail might lose its sunny disposition.

Alex Green

Coconut Cream

Cream of the tropics, 1 oz coconut cream offers a silky texture and sweet coconut flavor, transporting you straight to the beach. Forget this and your drink would be less a Caribbean Mist and more a mainland haze.

Orange Juice

At 1 oz, orange juice adds a citrusy zing and balances the sweetness. Without it, you'd miss out on the layered nuances that make this co*cktail a tropical tapestry.

Mary Mitkina

Crushed Ice

1 cup of crushed ice chills and dilutes our concoction just enough to be refreshing, not watered-down. An iceberg's worth would sink this ship, while no ice makes it a lukewarm affair.

Alex Green

Pineapple Wedge & Maraschino Cherry

The garnish! It's not just a pretty face—it offers a hint of what's inside and adds a final touch to the look and taste. No garnish, and your co*cktail would be like a beach without sun—a party foul!

Emma Rose

Recipe. How to make Caribbean Mist Drink

  1. Fill a blender with crushed ice.
  2. Add the light rum, blue curacao, pineapple juice, coconut cream, and orange juice to the blender.
  3. Blend until smooth and creamy.
  4. Pour the mixture into a hurricane glass.
  5. Garnish with a pineapple wedge and maraschino cherry.

Pro Tips

  • Blend the ingredients until the mixture is smooth and creamy to ensure the perfect texture.
  • Use fresh pineapple juice and orange juice for a more authentic taste.
  • Chill the glass before serving to keep the co*cktail cool for longer.

Perfect Pairings

Seafood

  • Grilled Shrimp - The sweet and tangy flavors of the Caribbean Mist will complement the smokiness of the shrimp.
  • Fish Tacos - The citrus notes can cut through the richness of the fish and the creamy sauce.

Snacks

  • Tropical Fruit Platter - An array of tropical fruits will echo the co*cktail's fruity flavors.
  • Coconut Shrimp - The coconut in both the shrimp and drink will amplify the tropical vibe.

Desserts

  • Key Lime Pie - A slice of key lime pie with this co*cktail balances tartness with the sweet creaminess of the drink.

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What you could change in Caribbean Mist

  • Blue Curacao: Can be replaced with any other blue liqueur or blue food coloring and a citrus-flavored liqueur.
  • Light Rum: Can be replaced with vodka for a less sweet version.
  • Coconut Cream: Can be replaced with coconut milk for a lighter version.

Explore all drinks starting with C here

And of course - twists🍹

Spicy Caribbean Mist

Replace the light rum with Spiced Rum (1.5 oz) for a kick of cinnamon and vanilla undertones. Add a dash of Cayenne Pepper. It'll warm your palate with a fiery Caribbean sunset.

Caribbean Green

Swap Blue Curacao with Midori Melon Liqueur (0.5 oz) to turn your mist into a tropical jungle oasis, lending a sweet melon flavor that's lush and verdant.

Misty Sunrise

Instead of blending, serve over ice in a tall glass, layering the light rum and juices, then float Grenadine (0.5 oz) on top. It'll mimic a breezy Caribbean dawn, with hues of a rising sun.

In case you forgot basics how to make Caribbean Mist

Garnishing a bar drink depends on the type of garnish and the co*cktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).

Learn everything on garnishing

Find the co*cktail you'd love!

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Frequently Asked Questions on Caribbean Mist

Is Caribbean mist a long drink or short drink?

Caribbean mist is typically considered a 'long' drink due to its use of multiple non-alcoholic mixers along with its alcoholic components, and it's served in a tall hurricane glass.

Why is it called a 'Caribbean' mist?

The co*cktail gets its name from its origin, the Caribbean islands where tropical co*cktails are a staple. The 'mist' likely refers to its misty blue color.

What meal or occasion is the Caribbean mist co*cktail ideal for?

Due to its sweet, fruity flavor and tropical theme, the Caribbean mist co*cktail is ideal for beach-themed parties or summer BBQs. It can also be served as a brunch co*cktail or dessert drink.

What can I pair with the Caribbean Mist co*cktail for food?

Caribbean Mist co*cktail pairs well with tropical, light and spicy foods, like a grilled tropical chicken, coconut shrimp or pineapple salsa.

Can children consume Caribbean mist?

Caribbean Mist has alcohol so it's not suitable for children. However, you can make a non-alcoholic version by excluding the Blue Curacao and the rum.

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Caribbean Mist co*cktail Recipe | How to Make the perfect Caribbean Mist (2024)

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